86-394-3196066
East Ind. Zone, Dancheng County, Zhoukou, Henan, China (Mainland)
K32-2.0 Non-dairy Creamer for coffee mate is a high quality, spray-dried, emulsified, white to cream color powder with good flavor and color and heavy milky taste mainly made of glucose syrup and vegetable oil (hydrogenated vegetable oil, palm oil, palm kernel oil, coconut oil, etc), Which can improve the inner structure of food and increasing fragrance and fat to taste exquisite, tender and milky, so to highly increase the effect of solubility and emulsification.
Specifications
Excellent Solubility
Good Stability
Pure Fragrance
Smooth Taste
Bright Color
ISO9001, ISO22000, HACCP, QS Certificate
Good Quality with Competitive Price
A, To modify color of coffee by its excellent whitening powder and make coffee softer and smoother
B, To add a smooth, rich sense to coffee
C, To make coffee more appealing
D, To restrain bitterness of coffee
A, To modify color of milk tea by its excellent whitening powder and make Milk Tea softer and smoother
B, To modify color of tea to make it glitter
C, To restrain bitterness of tea and cover possible odd taste
Range of application
Instant Coffee, Coffee Mate, creamy beverage, instant Milk Tea, Ice-cream, Milk replacer, Baking food,Chocolate and Cream, Seasoning of Fast food, Instant Cereal, Pets’ Food, Sugar and so on.
Reference materials
Reference materials for our dearest customers to save time to choose products you need:
Non-Dairy Creamer for coffee: Fat: 20%-38%; protein: 1.2%-5.0%.
Non-Dairy Creamer for formula milk: Fat: 35%-80%; protein: 2.0%-4.5%.
Non-Dairy Creamer for milk tea: Fat: 20%-35%; protein: 0.2%-4.5%.
Non-Dairy Creamer for ice-cream: Fat: 27%-50%; protein: 1.7%-6.0%.
Non-Dairy Creamer for cereal: Fat: 25%-50%; protein: 1.1%-4.5%.
Non-Dairy Creamer for bakery food: Fat: 28%-80%; protein: 0.2%-4.0%
Packaging Details
25kg/bag,white paper plastic composite bag with PE linner or brown multicraft paper bag
0.043stere/bag
20'container for 13-15 tons
Delivery Time
21days
